Follow Me On Social Media!

Easy Butter Chicken Recipe: Indulge in Creamy Deliciousness
Introduction to Easy Butter Chicken Recipe: Indulge in Creamy Goodness
The allure of a butter chicken recipe lies in its velvety texture and rich, aromatic flavors that transport you straight to the heart of Indian cuisine. This dish tells a story of home-cooked love, where spices mingle with the soul of tender chicken, creating a symphony of tastes that captivates every palate. Whether it’s a cozy weeknight dinner or a fancy weekend gathering, this easy butter chicken recipe promises to be a crowd-pleaser, making it a staple in many kitchens.
Why Butter Chicken is a Homemade Gem
Butter chicken isn’t just about eating; it’s about experiencing each delightful bite that brings warmth and comfort. This dish is believed to have originated in the 1950s at the Moti Mahal restaurant in Delhi, where leftover chicken was cooked in a buttery tomato sauce. Its humble beginnings have blossomed into a beloved classic that’s found a cherished place in kitchens worldwide.
-
Fast and Simple: One of the best parts of making butter chicken at home is the simplicity. With just a few key ingredients and minimal prep time, you can whip up a comforting meal. A busy lifestyle shouldn’t compromise your ability to enjoy food that feels special.
-
Customizable to Your Taste: The beauty of butter chicken is that it can easily be tailored to suit your preferences. Whether you like it extra spicy or with a creamy sauce, you have the freedom to modify and experiment.
-
Healthier Homemade Version: While restaurant versions can sometimes be heavy on calories, making your own butter chicken allows you to control the ingredients, substituting or reducing fat as needed without sacrificing flavor.
When you sit down to enjoy your homemade dish, you’re not just consuming a meal; you’re enjoying a slice of culture, tradition, and the simple joy of cooking. So, roll up your sleeves and get ready to indulge in creamy goodness with this easy butter chicken recipe that will make you feel like a culinary pro, even if you’re new to the kitchen!

Key Ingredients for Easy Butter Chicken
Chicken: Boneless, skinless chicken thighs are my go-to choice for this easy butter chicken recipe. They’re tender, juicy, and absorb flavors beautifully, giving you a rich and satisfying dish. You can use chicken breasts if you prefer, but they may dry out more easily during cooking.
Butter: You can’t have butter chicken without the buttery goodness. I use a generous amount of unsalted butter to create that authentic creamy sauce. It’s essential for balancing out the spices and providing a luxurious texture.
Tomatoes: Canned crushed tomatoes work wonders in this recipe, bringing a vibrant color and sweet acidity to the sauce. If you have fresh tomatoes on hand, feel free to purée them for a freshly made base, though canned is much more convenient.
Cream: Heavy cream is the star ingredient that gives this dish its signature richness. It smooths out the flavors, making each bite completely indulgent. If you want a lighter version, you could substitute with coconut cream or a lower-fat product, but the taste will differ.
Spices: A blend of garam masala, cumin, and turmeric delivers that warm, fragrant punch. These spices define the dish and can be adjusted to your taste preferences. Don’t hesitate to experiment a bit!
Onions and Garlic: Sautéed onions and minced garlic add depth and a sweet flavor profile that enhances the dish. Mashing the garlic gives it an aromatic richness that permeates the sauce, making it irresistible.
Ginger: Fresh ginger provides a touch of spice and brightness. Grate it finely to release its essential oils, creating an aromatic and fragrant base that complements the other ingredients beautifully.
Why You’ll Love This Easy Butter Chicken Recipe
With its rich, creamy goodness, this easy butter chicken recipe brings the heart of Indian cuisine right to your kitchen. Imagine returning home after a long day and being greeted by the comforting aroma of spices wafting through the air. This dish not only saves the day but also satisfies your cravings for something indulgent yet simple to prepare.
Here’s what makes this recipe stand out:
-
Quick Preparation: You can whip up this delightful meal in under an hour. Ideal for busy weeknights, it’s perfect for young professionals who want delicious food without spending hours in the kitchen.
-
Flavor Explosion: The blend of spices, including garam masala and turmeric, meld beautifully with the cream and butter, delivering an explosion of flavor in every bite. Who wouldn’t want to savor that richness?
-
Family Favorite: This butter chicken is sure to impress everyone at the dinner table. Serve it over a bed of fluffy rice or with warm naan, and watch as smiles spread all around.
-
Customizable: Not a fan of spicy food? You can easily adjust the heat level to suit your taste, making it a versatile dish for all palates.
This easy butter chicken recipe elevates your cooking game and promises a cozy meal that feels like a warm hug!

Cooking Tips and Notes for Butter Chicken
Crafting an easy butter chicken recipe can be a rewarding kitchen adventure, transforming your culinary skills with every spicy, creamy spoonful. Here are some helpful tips to ensure your butter chicken turns out absolutely delicious.
Spice it Up Right
Properly toasting your spices before adding them to the dish can amplify their flavors tremendously. Consider using a dry skillet to lightly toast your cumin and coriander seeds before grinding them into a powder. This simple step can elevate your dish to new heights, enhancing the aromatic base of your sauce.
Marinade Magic
Allowing your chicken pieces to marinate for at least 30 minutes (or even overnight) in yogurt and spices is essential. The yogurt tenderizes the meat and infuses it with flavor, making every bite in your easy butter chicken recipe succulent and moist.
Creamy Consistency
For the perfect creamy sauce, blend your tomatoes until smooth before adding them to the pan. This helps avoid chunkiness and results in a velvety texture that envelops the chicken. If you find the sauce too thick, a splash of water or chicken stock can help adjust the consistency.
Garnishing for Flair
Don’t forget the finishing touches! A sprinkle of fresh cilantro right before serving not only adds a pop of color but also a fresh flavor that beautifully complements the richness of the dish. Your butter chicken deserves that final flourish to impress everyone at the dinner table.
By following these tips, you’ll create a comforting classic that embodies the heart of Indian cuisine, making every meal an experience worth savoring.
Serving Suggestions for Butter Chicken
When it comes to the easy butter chicken recipe, serving options can elevate the experience and bring a delightful twist to your meal. Picture this: a rich, creamy bowl of butter chicken paired perfectly with aromatic basmati rice or warm naan. The contrast of textures enhances the dish, making every bite a new delight.
Classic Pairings
-
Basmati Rice: Fluffy and fragrant, basmati rice is a classic side. It soaks up the sauce beautifully and provides a light base for the rich butter chicken.
-
Naan Bread: Soft, pillowy naan is ideal for scooping up the creamy sauce. Whether you opt for plain, garlic, or cheese naan, each variation adds a unique element to the meal.
Quick Extras
-
Cucumber Raita: This yogurt-based side adds a refreshing balance to the spices. It’s simple to make and adds that cool touch to each spicy mouthful.
-
Vegetable Samosas: Crispy samosas can serve as a delightful appetizer, making your meal feel special, like a mini Indian feast!
-
Salad: A fresh green salad with a tangy dressing can provide a crunchy contrast to the rich butter chicken, enhancing the overall dining experience.
These suggestions reflect how versatile and satisfying this easy butter chicken recipe can be, making it perfect for both weeknights and special occasions.

Time Breakdown for Easy Butter Chicken
When you’re craving that mouthwatering richness of an easy butter chicken recipe, knowing the time commitment can make a world of difference. Picture this: you walk in after a long day, and a warm, fragrant meal is just a simple preparation away.
Preparation Time
Getting everything ready takes about 10–15 minutes. This includes chopping your onions, mincing garlic, and gathering the spices that will make your dish unforgettable.
Cooking Time
You’ll spend around 30–35 minutes cooking your butter chicken. This allows for those incredible flavors to meld together and create that creamy goodness we all love.
Total Time
In just 40–50 minutes, you can have a delicious plate of butter chicken ready to serve. Perfect for weeknight dinners or impressing guests without the fuss!
Nutritional Facts for Easy Butter Chicken
Creating a delicious easy butter chicken recipe not only fills the kitchen with delightful aromas but also offers a satisfying nutritional profile that many will appreciate. Here’s a breakdown of what to expect:
Calories
Each serving of this creamy dish contains approximately 450 calories. It’s a hearty meal that nourishes without overwhelming your calorie budget, making it perfect for a weeknight dinner or a cozy gathering.
Protein
Packed with about 28 grams of protein per serving, this recipe is an excellent choice for those looking to increase their protein intake without sacrificing flavor. The chicken provides a robust source of lean protein that supports muscle health and keeps you feeling satiated.
Sodium
With around 800 milligrams of sodium per serving, this butter chicken recipe offers a savory experience without steering you too far off a balanced diet. As always, consider adjusting the salt to suit your taste while being mindful of your sodium intake.
This combination of flavors and nutrition makes the easy butter chicken recipe a truly delightful and fulfilling dish!
FAQs about Easy Butter Chicken
If you’re diving into this easy butter chicken recipe, you’re in for a delightful experience that invites warmth and indulgence to your dining table. To ensure your journey is seamless and rewarding, here are some common questions and answers that might help you make the most of your culinary creation.
Can I make this dish in advance?
Absolutely! This easy butter chicken recipe actually tastes even better the next day. You can prepare the dish in advance, allowing the flavors to meld beautifully. Just reheat it gently on the stove, adding a splash of cream or water to maintain the creamy texture.
What sides pair best with butter chicken?
Butter chicken is truly versatile when it comes to side dishes. Here are some perfect companions to elevate your meal:
- Basmati Rice: The classic choice, fluffy rice soaks up the delicious sauce beautifully.
- Naan Bread: Perfect for dipping and scooping up every last bit of that creamy goodness.
- Vegetable Samosas: For an added crunch, these can serve as a delightful appetizer.
How can I adjust the spice level?
Personalize your easy butter chicken recipe to suit your taste buds! If you prefer a milder flavor, reduce the amount of garam masala and chili powder mentioned in the recipe. Alternatively, adding a pinch of sugar can counterbalance the heat while keeping it delicious.
Can I use other proteins in this recipe?
Definitely! While chicken is traditional, you can experiment with paneer or tofu for a vegetarian option. If you’re looking for a different flavor palette, try shrimp or even beef for a unique twist that remains sumptuous. Just be sure to adjust cooking times appropriately!
Conclusion on Easy Butter Chicken
In the world of comfort food, the easy butter chicken recipe stands out, inviting you to indulge in creamy goodness without the hassle. This dish is not just about flavors; it’s about the memories you create while cooking and sharing it with loved ones. The rich tomato sauce, fragrant spices, and succulent chicken come together to create a meal that feels like a warm hug. Whether you serve it with fluffy naan or fragrant basmati rice, this recipe is sure to become a staple in your kitchen. So, roll up your sleeves and enjoy the delightful experience of crafting this effortless culinary masterpiece. Happy cooking!
Print
Creamy Chicken Curry
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Diet: Gluten-Free
Description
A flavorful and creamy chicken curry dish.
Ingredients
- 4 boneless, skinless chicken breasts
- 4 cloves fresh garlic, minced
- 1 tablespoon fresh ginger, grated
- 4 tablespoons unsalted butter
- 1 (28 oz) can whole tomatoes
- 1 cup heavy cream (or coconut milk)
- 2 teaspoons ground cumin
- 2 teaspoons ground coriander
- 2 teaspoons garam masala
- Salt and pepper to taste
Instructions
- Dice the chicken into bite-sized pieces.
- In a large skillet, melt 2 tablespoons of butter over medium-high heat. Add the chicken and sear until golden brown, about 5-7 minutes.
- Add remaining butter, minced garlic, and grated ginger to the skillet; sauté until fragrant (1-2 minutes). Then add crushed tomatoes.
- Stir in cumin, coriander, garam masala, salt, and pepper. Simmer for 10 minutes before gradually stirring in heavy cream until well combined.
- Return the seared chicken to the skillet and simmer for another 15 minutes to absorb flavors.
- Serve hot over rice or with warm naan, garnished with fresh cilantro.
Notes
- This dish can also be made with coconut milk for a dairy-free option.
- Garnish with fresh cilantro for added flavor.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: Indian
Nutrition
- Serving Size: 1 plate
- Calories: 500
- Sugar: 4g
- Sodium: 700mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 35g
- Cholesterol: 100mg








